Ground Beef Lo Mein

1. Boil the Pasta according to package directions, drain and rinse
2. In a skillet over medium high heat, crumble and brown the ground beef
3. Drain excess grease from the skillet
4. Add the Soy Sauce, Sugar, Salt, celery, onion and garlic, along with the carrots
5. Saute until the vegetables have softened
6. Mix in the pasta and stir well
7. In a small bowl combine the Rice Cooking Wine, Soy Sauce and Sesame Oil. Stir to blend
8. Pour over the noodles, meat and vegetables
9. Toss to combine
10. Enjoy!